Salmon Sausage | Netherlands | 1kg

Poached salmon sausage is a type of sausage made from fresh salmon that has been poached and then blended with other ingredients such as spices, herbs, and seasonings. The mixture is then formed into sausage links and cooked, typically by grilling, baking, or pan-frying.

The poaching process gives the salmon a delicate and moist texture that is similar to traditional pork sausage. The addition of other ingredients, such as dill, lemon zest, or fennel, can enhance the flavor of the salmon and add complexity to the dish.

Poached salmon sausage can be enjoyed in a variety of ways, such as in a breakfast sandwich or as a topping for pizza or salads. It is a versatile ingredient that can be used in a variety of cuisines, from Mediterranean to Asian.