MENTAIKO TUBE (KANEFUKU) | Japan

Mentaiko tube (Kanefuku)" refers to a specific type of Japanese condiment. Mentaiko is fish roe, often from pollock or cod, marinated with chili pepper, salt, and sometimes other seasonings. The "tube" suggests it is conveniently packaged for easy dispensing. It adds a flavorful, slightly spicy kick to various dishes, such as rice, sushi, noodles, pasta, and salads. Produced by Kanefuku, this tube makes it simple to incorporate mentaiko's unique taste into a variety of recipes.